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We ended up going with Miele for everything. Oven plus a speed oven above. Induction range, built in coffee maker, dishwasher. I’ve been super impressed with Miele and they even extended the

If you want power and control then induction is the way to go. We've used Bosch induction cooktops in our last 4 houses. They have all been fantastic without issue. I had a BlueStar range, which I did

They are both convection ovens. ?If you set 350 it will display 350. When we had a tech replacing a failed circuit board (two trips, one per oven) they tried to adjust the oven so the actual temp

First post here. Been reading woodworking comments and learning for about a year. Thanks to all for sharing their experiences and wisdom. I can comment on Dacor. Range is great. Wall ovens have been a

Is it a convection oven? Lots of them will (intentionally) make the inside temp 25f below what you set if you use convection. Because that is the "equivalent" non convection temperature. I know my

I went to induction earlier this year after only cooking on gas other than at an Airbnb. I love it..Went with an LG and no complaints at all. It's got a convection oven as well which is great. I use a

We have a 48" Dacor gas/electric range and a 42" Dacor built-in refrigerator. The oven(s) frequently refuse to hold correct temperature, stubbornly maintaining exactly 20-30° low. Though, sometimes

You are in one of the fun parts of building a new house, Dave! The hard part is waiting for it to finish, and then dealing with errors and warrantee issues. For refrigerators we opted for the French

I wonder how long it would take the govt to mandate a std like they did for automotive on-board diagnostics. Maybe it is already done. Imran Malik IAM Wood Creations

Agreed. Took my wife in to buy new kitchen package and love all the new stuff but $12K for just the fridge!? Went to my local Commercial Supply and paid $1500 tax incl delivered. Brian Retired fine

Last set of tires I bought at Costco was C$900 in Mar, 2021. Now, it is C$1500. That is 50% more. Everything is getting a lot more expensive than before. I just do not believe the inflation data

Refrigerators got expensive about the same time they became so computerized. Our 10-year-old fridge went in the fritz a month ago. The repair guy plugged a cord into a port at the top of the

Refrigerators...granted it's been a couple of decades since I've bought a refrigerator but when did they get so expensive? Dave Davies <jacques.gagnon309@...> wrote: -- Dave & Marie

Thanks to all of you for your insight I love reading these threads and while they are not always related to Felder equipment it's nice to get a perspective on what others are using to accomplish their

If your keen on the FS7, given the delay it's always worth asking SCM if they have a demo or trade in you could loan while you wait for the replacement. -Karl

John, We completed the renovation of our kitchen ten years ago (it took a while, but that’s a story for another time…). All drawers on the bottom units. We used Blum Movento hardware. Two pairs

David, The Cooktek solution would definitely require a custom counter cutout/build.? If you wanted 4 burners, you would just put in two of the dual-hob units. Thinking about the 5,000/7,000 watt

John, I agree with your drawers in the lowers. That's what we're going with as well. Blue Star endorsers...Marie's sister also recommended Blue Star so with the positive reviews here I think that's

We had a Thermador oven in our place for 10 years, before it ‘crapped’ out. ?The electronic control panel failed. ?Several of my clients had the same issues with Dacor and Viking. ?We now

I recently did a bunch of induction cooktop research.?? With your high budget, I would likely consider a couple of the Cooktek commercial drop-in induction burners: