Creamy sun-dried tomato spread is a rich and flavorful condiment that adds a burst of Mediterranean flair to any dish. This spread combines the tangy sweetness of sun-dried tomato with the smooth creaminess of cream cheese, creating versatile topping that¡¯s perfect for sandwiches, crackers or as dip for fresh vegetables. The addition of garlic, herbs and a touch of Parmesan cheese elevates the flavor, making it an irresistible option for parties, snacks or even a base for wraps and bagels. Easy to whip up in minutes, this spread is sure to become a staple in your kitchen.
INGREDIENTS:
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? 1/2 cup sun-dried tomatoes in oil, drained and finely chopped
? 8 oz cream cheese, softened
? 1/4 cup mayonnaise
? 1/4 cup grated Parmesan cheese
? 2 garlic cloves, minced
? 1 tablespoon fresh basil, chopped (or 1 teaspoon dried basil)
? 1 tablespoon fresh parsley, chopped (optional)
? Salt and pepper to taste
? Optional: red pepper flakes for a bit of heat
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INSTRUCTIONS:
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1. Prepare the ingredients: In a medium mixing bowl, combine the softened cream cheese, mayonnaise, grated Parmesan cheese, minced garlic, chopped basil,
and chopped sun-dried tomatoes. Mix until well combined and smooth.
2. Season: Taste the spread and season with salt, pepper, and red pepper flakes (if using) to your liking. Stir well to ensure all the flavors are evenly
distributed.
3. Chill: Transfer the spread to a serving dish and refrigerate for at least 30 minutes to allow the flavors to meld together.
4. Serve: Serve the Creamy Sun-Dried Tomato Spread with crackers, fresh bread, or as a topping for sandwiches and wraps. It also pairs beautifully with
fresh vegetables as a dip.
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This Creamy Sun-Dried Tomato Spread is a versatile and delicious option that brings a taste of the Mediterranean to your table, perfect for any occasion!
