开云体育

1 (21.5 ounce) box fudge brownie mix

2 eggs

1 (21 ounce) can cherry pie filling (chop cherries)

2 cups chopped pecans

1 cup candied cherries (chopped)

Preheat oven to 350. Grease bottom only of 9 x 13-inch baking pan.

Prepare brownie batter as directed on package except omit water. Add pie filling and 1 cup pecans. Pour into prepared pan. Cover brownie batter with 1 cup chopped pecans and 1 cup diced cherries. Bake for 22 to 26 minutes. Cool completely. Cut with plastic knife (makes smooth edges).

Store in covered container.