Cheddar-bacon muffins are the perfect savory treats that combine the smoky goodness of bacon with the sharp flavor of cheddar cheese. These muffins are delightful twists on the classic breakfast staples, offering hearty and satisfying options that are great for on-the-go mornings, brunches or even as savory snacks. The crispy bacon bits add wonderful texture, while cheddar provides a melt-in-your-mouth experience that pairs wonderfully with the tender crumb of the muffin. They¡¯re easy to make and impossible to resist, making them favorites for all ages.
INGREDIENTS
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2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder (optional)
1 cup shredded sharp cheddar cheese
1/2 cup cooked bacon, crumbled (about 6-8 slices)
1/2 cup unsalted butter, melted and cooled
2 large eggs
1 cup milk
1/4 cup sour cream
2 tablespoons chopped fresh chives (optional)
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INSTRUCTIONS
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1. Preheat your oven to 375¡ãF (190¡ãC) and grease a 12-cup muffin tin or line it with paper liners.
2. In a large mixing bowl, whisk together the flour, baking powder, salt, black pepper, and garlic powder (if using).
3. Stir in the shredded cheddar cheese and crumbled bacon until they are evenly distributed in the flour mixture.
4. In a separate bowl, whisk together the melted butter, eggs, milk, and sour cream until well combined.
5. Pour the wet ingredients into the dry ingredients and gently mix until just combined. Be careful not to overmix.
6. Spoon the batter into the prepared muffin tin, filling each cup about two-thirds full.
7. If desired, sprinkle the tops with fresh chives for added flavor and color.
8. Bake in the preheated oven for 18-22 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
9. Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
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These cheddar-bacon muffins are best served warm, making them ideal additions to any breakfast or brunch spread or delicious afternoon snacks with a cup of coffee or tea. Enjoy!
