Shaker lemon pie is a classic dessert that dates back to the Shaker communities of the 19th century. This pie is known for its simplicity and intense lemon
flavor, making it a perfect treat for lemon lovers. The unique aspect of this pie is that it uses the entire lemon, including the peel, which gives it
a distinctive tartness balanced by the sweetness of the sugar. The result is a bright, zesty filling encased in a flaky, buttery crust. This pie is traditionally
served with a dollop of whipped cream or a scoop of vanilla ice cream to mellow the sharp citrus notes.
Pie
INGREDIENTS:
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? 2 large lemons
? 2 cups granulated sugar
? 4 large eggs
? 1/4 teaspoon salt
? 2 tablespoons unsalted butter, melted
? 2 tablespoons all-purpose flour
? 1 double-crust pie pastry (store-bought or homemade)
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INSTRUCTIONS:
list of 5 items
1. Prepare the Lemons: Wash the lemons thoroughly. Slice them very thinly, removing any seeds. Place the lemon slices in a bowl and mix them with the sugar.
Let the mixture sit for at least 4 hours or overnight. This process allows the lemons to macerate, softening the rinds and infusing the sugar with their
flavor.
2. Prepare the Filling: In a separate bowl, whisk together the eggs, salt, melted butter, and flour until smooth. Stir in the macerated lemons and all
the sugary juice.
3. Assemble the Pie: Preheat your oven to 425°F (220°C). Roll out half of the pie pastry and line a 9-inch pie dish with it. Pour the lemon filling into
the crust. Roll out the second half of the pastry and place it over the top of the pie. Trim any excess dough and crimp the edges to seal. Cut a few small
slits in the top crust to allow steam to escape.
4. Bake the Pie: Place the pie on the middle rack of the oven and bake for 20 minutes. Then, reduce the oven temperature to 350°F (175°C) and continue
baking for an additional 25-30 minutes, or until the crust is golden brown and the filling is bubbling.
5. Cool and Serve: Allow the pie to cool completely before slicing. Serve with whipped cream or vanilla ice cream if desired.
Pie
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Enjoy your Shaker Lemon Pie with its refreshing tartness and sweet, buttery crust—a perfect balance of flavors in every bite!
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