Cheddar-bacon quiche is a rich, savory dish that¡¯s perfect for breakfast, brunch or even dinner. With a flaky pie crust filled with smoky bacon, sharp cheddar cheese and a creamy egg mixture, this quiche is both satisfying and easy to make. The combination of crisp bacon and melty cheddar cheese creates deliciously indulgent flavor that pairs well with a light salad or fresh fruit. This versatile quiche is ideal for any occasion and can be made ahead of time for a simple yet elegant meal.
INGREDIENTS
list of 9 items
one premade pie crust (9-inch)
6 slices bacon, cooked and crumbled
1-1/2 cups shredded cheddar cheese
4 large eggs
1-1/2 cups half and half or whole milk
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon ground nutmeg (optional)
1 tablespoon chopped fresh chives (optional, for garnish)
list end
INSTRUCTIONS
list of 6 items
1. Preheat the oven
Preheat your oven to 375¡ãF (190¡ãC). Place the pie crust in a 9-inch pie dish, trimming any excess dough and crimping the edges, if desired.
2. Blind-bake the crust
Line the pie crust with parchment paper, and fill with pie weights or dried beans. Bake for 10 to 12 minutes until the edges start to turn golden. Remove the parchment paper and weights, and bake for another 5 minutes. Set aside to cool slightly.
3. Prepare filling
In a medium bowl, whisk together the eggs, half-and-half, salt, pepper, and nutmeg (if using) until smooth.
4. Assemble the quiche
Sprinkle the crumbled bacon and shredded cheddar cheese evenly over the pre-baked pie crust. Pour the egg mixture over the bacon and cheese, ensuring the filling is evenly distributed.
5. Bake
Place the quiche in the oven, and bake for 35 to 40 minutes or until the center is set, and a knife inserted in the center comes out clean. If the crust starts to brown too quickly, cover the edges with foil.
6. Cool, and serve
Allow the quiche to cool for 5-10 minutes before slicing. Garnish with fresh chives, if desired, and serve warm.
list end
This cheddar-bacon quiche is a savory, satisfying dish that¡¯s perfect for any meal of the day, with the rich flavor of bacon and cheddar shining through!
