Quick and easy chicken & dumplings is a comforting and hearty dish that brings the flavor of homemade goodness to your table in no time. This simplified version uses tender chunks of chicken, soft, fluffy dumplings and rich, savory broth to create a meal that¡¯s perfect for busy weeknights or when you crave something warm and satisfying. With the help of store-bought shortcuts and a few basic ingredients, you can enjoy this classic comfort food without spending hours in the kitchen. Serve it in a bowl with a side of crusty bread for a complete and cozy meal that¡¯s sure to please the whole family.
INGREDIENTS:
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? 2 tbsp butter
? 1 small onion, chopped
? 2 carrots, peeled and sliced
? 2 celery stalks, sliced
? 3 cloves garlic, minced
? 4 cups chicken broth
? 1 cup milk
? 1 tsp dried thyme
? 1 tsp dried parsley
? Salt and black pepper, to taste
? 3 cups cooked chicken, shredded (rotisserie chicken works well)
? 1 cup frozen peas
? 1 can (10.5 oz) refrigerated biscuit dough (like Pillsbury Grands!)
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INSTRUCTIONS:
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1. Prepare the Base:
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? In a large pot or Dutch oven, melt the butter over medium heat. Add the chopped onion, carrots, and celery, and saut¨¦ for about 5 minutes, or until the
vegetables are softened. Add the minced garlic and cook for another 1 minute until fragrant.
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2. Make the Broth:
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? Pour in the chicken broth and milk, stirring to combine. Add the dried thyme, dried parsley, salt, and black pepper. Bring the mixture to a simmer over
medium heat.
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3. Add the Chicken and Peas:
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? Stir in the shredded chicken and frozen peas. Let the mixture return to a simmer.
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4. Make the Dumplings:
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? Open the can of refrigerated biscuit dough and cut each biscuit into quarters. Drop the dough pieces into the simmering broth. Gently stir to submerge
the dumplings and ensure they are evenly distributed.
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5. Cook the Dumplings:
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? Cover the pot with a lid and reduce the heat to low. Simmer for about 10-15 minutes, or until the dumplings are cooked through and fluffy. They should
be soft on the inside and slightly firm on the outside.
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6. Serve:
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? Ladle the chicken and dumplings into bowls, making sure to include both the dumplings and plenty of the rich broth. Garnish with extra parsley if desired,
and serve hot.
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Quick and easy chicken & dumplings is a delicious way to enjoy a classic comfort food dish with minimal effort. Its creamy broth, tender chicken, and soft
dumplings make it a family-friendly favorite that¡¯s perfect for warming up on a chilly day.
