This cheesy beef taco dip is the ultimate crowd pleaser, perfect for game day, potlucks or any gathering where you want to impress your guests with a warm, comforting appetizer. Imagine the flavor of a classic taco - savory ground beef, zesty spices and creamy cheese - combined in a gooey, melty dip that¡¯s impossible to resist. The addition of jalapeno gives it just the right amount of kick, while layers of shredded cheese create a mouthwatering, golden brown crust on top. Serve it with tortilla chips, and watch it disappear within minutes. Whether you¡¯re hosting a party or just craving something indulgent, this dip is sure to be a hit.
INGREDIENTS:
list of 11 items
? 1 lb ground beef
? 1 packet taco seasoning mix
? 1 can (10 oz) diced tomatoes with green chilies, drained
? 1 can (16 oz) refried beans
? 1 package (8 oz) cream cheese, softened
? 1 cup sour cream
? 2 cups shredded cheddar cheese, divided
? 1 cup shredded Monterey Jack cheese
? 1/2 cup sliced jalape?os (optional)
? 1/4 cup chopped fresh cilantro (optional)
? Tortilla chips, for serving
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INSTRUCTIONS:
list of 11 items
1. Preheat your oven to 350¡ãF (175¡ãC).
2. In a large skillet, cook the ground beef over medium heat until browned and fully cooked. Drain any excess fat.
3. Add the taco seasoning mix to the beef, following the package instructions for seasoning. Stir in the diced tomatoes with green chilies and cook for
an additional 2-3 minutes, until heated through.
4. In a mixing bowl, combine the refried beans, cream cheese, and sour cream. Stir until smooth and well combined.
5. Spread the bean mixture evenly in the bottom of a 9¡Á13-inch baking dish.
6. Layer the seasoned beef mixture on top of the bean layer.
7. Sprinkle 1 1/2 cups of the shredded cheddar cheese and all of the Monterey Jack cheese over the beef layer.
8. If using, scatter the sliced jalape?os over the cheese layer for some added heat.
9. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
10. Remove from the oven and sprinkle with the remaining 1/2 cup of shredded cheddar cheese and chopped fresh cilantro, if desired.
11. Serve the dip warm with tortilla chips.
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Enjoy your Cheesy Beef Taco Dip, the perfect blend of creamy, cheesy, and savory flavors!
