Frozen Margarita Lime Sherbet
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Frozen Margarita Lime SherbetLime sherbet marries a frozen margarita recipe to make a delicious, cool dessert! Make this easy sherbet recipe to enjoy this summer! Prep Time25 minutes Freezing Time4 hours Total Time4 hours?25 minutes Ingredients- 1 tbsp lime zest (2 limes)
- 3/4 cup sugar
- 1/2 cup hot water (just use the hottest water from your tap)
- 1/2 cup lime juice (4 limes)
- 1/4 cup tequila
- 1 3/4 cup milk of choice (soy, almond, rice, 2%, etc)
- dash of salt
- additional limes, coarse kosher salt, coarse sugar for garnish (opt)
Instructions- **Plan ahead!?You will need about 4 hours to freeze the bowl and 4 hours for sherbet to set up in the freezer.**
- Place ice cream maker bowl in freezer to freeze for several hours.
- In a large bowl with a pour spout, add zest, sugar, and lime juice. Add hot water and stir well to dissolve sugar. Add tequila, milk, dash of salt and stir well.
- Assemble ice cream maker, turn on, and pour in liquid. Let mix for about 20 minutes or until it resembles soft ice cream. Pour into freezer safe dish and freeze for several hours or overnight.
Notes**Plan ahead!?You will need about 4 hours to freeze the bowl and 4 hours for sherbet to set up in the freezer.** Nutrition Information:?Yield:?4?¿ªÔÆÌåÓý Size:?1
Amount Per ¿ªÔÆÌåÓý:?Calories:?242Total Fat:?2gSaturated Fat:?1gTrans Fat:?0gUnsaturated Fat:?1gCholesterol:?9mgSodium:?243mgCarbohydrates:?48gFiber:?1gSugar:?39gProtein:?4g
Source: Around My Family Table
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