Bourbon Sausage
a.. 1 (16 ounce) package little smokie sausages
b.. 1/2 cup packed brown sugar
c.. 3/8 cup cocktail sauce
d.. 1/2 cup bourbon
Directions
1 In a large skillet, combine sausages, brown sugar, ketchup or cocktail sauce, and bourbon. Bring the mixture to a simmer and cook until the sausages are heated through.
Makes 6 servings
