Strawberry Passionfruit Lemonade
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Strawberry Passionfruit LemonadeThis refreshing strawberry passionfruit lemonade is made with Meyer lemons, fresh passionfruit juice, and a bright strawberry syrup for the perfect amount of sweetness and strawberry flavor. Yield:?3 ??cups (about?4?servings) ?Total Time:?15minutes?minutes For Strawberry Syrup:- ???cup?/?100?g?hulled strawberries,?coarsely chopped
- ???cup?/?120?ml?water
- ???cup?/?100?g?sugar
For Lemonade:- ?1?cup?/?244?g?Meyer lemon juice,?form 4-5 large lemons
- ???cup?/?120?g?fresh passion fruit juice,?from 5-6 passion fruit
- ?1 ??cups?/?360?ml?water,?plus more to taste
Combine chopped strawberries with water and sugar in a small saucepan. Bring to a simmer over medium heat, lightly mashing the berries with the back of a spoon, until sugar is dissolved and strawberries are very soft, about 5 minutes. Strain through a fine mesh sieve, pressing out as much liquid from the softened berries as you can. You should have about 3/4 cup of strawberry syrup. Set aside to cool completely. (Syrup can be made ahead of time, refrigerate in a jar or airtight container for up to a week.) In a pitcher, combine lemon juice, passion fruit juice and water. Stir in strawberry syrup, plus more water to taste if desired (you can also top it off with sparkling water if you'd like). Serve chilled over ice.
Source: Love and Olive Oil
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