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4th Annual Region 11 Dinner at International
There are only 12 more spaces available for the annual Region 11 dinner in
Nashville. If you'd like to attend, please e-mail me ASAP (please respond to
me privately, not to the e-group). And if you've RSVP'd, but have not mailed
a check, you must send me a check to hold your spot.
Here are all the details:
WHEN: Friday, November 8 at 5:30-ish -- as soon as the Quartet finals are
over (we'll be done in plenty of time to get to the Coronet Club show at
8:30p)
WHERE: Old Spaghetti Factory -- about 4 blocks from the Gaylord Entertainment
Center.
MENU: Choice of 3 entrees:
-- Manager's Favorite (two popular sauces on one plate): spaghetti with Rich
Meat Sauce and spaghetti with their famous Browned Butter and Mizithra Cheese
Sauce
-- Baked Lasagna: layers of noodles, tomato sauce, ground beef/pork, and 4
kinds of cheese
-- Chicken Marsala: sauteed chicken breast with fresh mushrooms and marsala
wine; side of spaghetti with their famous Browned Butter and Mizithra Cheese
Sauce.
Comes with unsweetened iced tea, fresh baked bread, green salad with balsamic
vinaigrette dressing, and spumoni for dessert. Other beverages are a la
carte.
PRICE: just $12 (includes tax & tip)
Seating is limited to the first 75 people who respond AND SEND ME A CHECK. No
check, no reservation. Once I reach 75 responses, others who are interested
will go on a waiting list.
If you'd like to go, please RSVP right away (tell me which entree you'd
like), and then send me a check, payable to Debbie Curtis -- 464 Deerhurst
Ave., Camarillo, CA 93012. I must receive all checks BY OCTOBER 11.
Looking forward to another great Region 11 dinner at International!
Debbie Curtis
