Re: Pressing your own FSO
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Kyle - what kind of press do you have?? And have you had times where instead of the oil coming cleanly out of the slits in the bottom and the dry cake coming out the front, you get a sticky, gooey mass coming out the slits and gumming up the works? Dean
Hi Dean - Thanks for that - yes any tips to get the oil out would be most appreciated!
On Sunday, 12 January 2025 at 03:47:11 GMT, Dean via <acudean5= [email protected]> wrote:
Have any of you had problems pressing your own FSO?? I had problems on and off for years before I discovered the secret to consistent results - hydration.? Seeds are typically stored at low moisture levels of 5-6% to prevent mold, while 8-10% is required for good, clean pressing without gumming up the press.? So if you’ve had problems pressing FSO, I’d be happy to help troubleshoot.
Dean
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