I heard this today on Michael Savage Radio Show and thought it was
very profound.
The bigger the menu refers to the size of the menu--not the number
of items on the menu.
All the la-de-dah upstream yuppie restaurants try to make an impression
with their ornate large menus.
I for one prefer the local dumps for good food. Just ask a local
where you can find good food. Chances are it is not an upscale
overpriced phony place.
Just send me to any local diner, drive-in or dives place.
They are getting harder to find.
I have not been able to find any authentic diners anywhere.
Whatever happened to the Riceland Diner?
My search continues.
Any suggestions of where to find diners (old railroad diners)?
Have a neato mundane day.
The Dinersearchermeister
