Wedge salad with blue cheese dressing is a classic, crisp and refreshing dish that¡¯s as simple as it is satisfying. The star of this salad is the crisp iceberg lettuce, cut in wedges and topped with rich, tangy blue cheese dressing. The creamy dressing, with its bold flavor, pairs perfectly with the cool crunch of the lettuce, while additional toppings, like bacon, tomato and onion, add layers of texture and taste. This salad is perfect as a starter for a special meal or a light, satisfying dish on its own.
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Ingredients
For the Salad
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1 head iceberg lettuce, cut into 4 wedges
1/2 cup cherry tomatoes, halved
4 slices bacon, cooked and crumbled
1/4 red onion, thinly sliced
1/4 cup chopped chives (optional for garnish)
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For Blue Cheese Dressing
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1/2 cup mayonnaise
1/2 cup sour cream or Greek yogurt
1/2 cup crumbled blue cheese
1 tablespoon lemon juice or white wine vinegar
1 teaspoon Worcestershire sauce
Salt and pepper to taste
1 to 2 tablespoons milk or buttermilk (optional, to thin the dressing)
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Instructions
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1. Prepare dressing
In a medium bowl, whisk together the mayonnaise, sour cream, lemon juice and Worcestershire sauce until smooth. Stir in the crumbled blue cheese, mashing some of the cheese to blend and leaving some chunks for texture. Season with salt and pepper to taste. If dressing is too thick, add a tablespoon of milk or buttermilk at a time until you reach your desired consistency. Chill dressing in the refrigerator for at least 30 minutes to allow the flavors to meld.
2. Assemble the Salad
Arrange the iceberg lettuce wedges on individual plates or a large serving platter. Drizzle generously with blue cheese dressing.
3. Add Toppings
Sprinkle the crumbled bacon, halved cherry tomato and sliced red onion over the salad. Garnish with chopped chive, if desired.
4. Serve
Serve immediately, with extra blue cheese dressing on the side.
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This wedge salad with blue cheese dressing is a delicious blend of flavor and texture, perfect for any occasion. Whether enjoyed as a simple lunch or elegant appetizer, it¡¯s sure to impress with its classic appeal and satisfying taste.
