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Homemade Box Brownies


 

Homemade Box Brownies

¿ªÔÆÌåÓýs:?9
Prep Time:?9minutes?mins
Cook Time:?21minutes?mins
Total Time:?30minutes?mins

Description

Everybody loves brownies! Am I right?! These homemade box brownies are fudgy and chewy with that crackling on top that just screams brownie. I've been working on this recipe for a while and I've finally nailed it!

Ingredients?

  • 1/2?Cup?Butter,?melted
  • 2?Tablespoons?Vegetable Oil
  • 1/2?Cup?Sugar
  • 1/2?Cup?Brown Sugar
  • 2/3?Cup?Unsweetened Cocoa Powder
  • 2?Eggs,?large, room temperature
  • 1?teaspoon?Vanilla Extract
  • 1?teaspoon?Espresso Powder,?or instant coffee
  • 1/2?teaspoon?Salt
  • 1/2?Cup?All-Purpose Flour
  • 1?Cup?Semi-Sweet Chocolate Chips,?plus more for topping

Instructions

  • Preheat oven to 350. Line a 9x9 pan with foil and coat with cooking spray.
  • Combine melted butter, oil, sugars, and cocoa powder in a large bowl. Stir until smooth and shiny.
    1/2 Cup Butter,2 Tablespoons Vegetable Oil,1/2 Cup Sugar,1/2 Cup Brown Sugar,2/3 Cup Unsweetened Cocoa Powder
  • Whisk the eggs in a small bowl. Mix in the eggs, vanilla, espresso powder, and salt.
    2 Eggs,1 teaspoon Vanilla Extract,1 teaspoon Espresso Powder,1/2 teaspoon Salt
  • Slowly stir in the flour (batter should be thick) and gently fold in the chocolate chips.
    1/2 Cup All-Purpose Flour,1 Cup Semi-Sweet Chocolate Chips
  • Spread the batter into the prepared pan. Bake for 21-25 minutes or until they become glossy around the edges and a toothpick comes out clean when inserted 1-inch from the edge. Let cool before cutting.


Source: Oh, Sweet Basil

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Rhonda in MO