This Hashbrown patty casserole is a comforting and hearty dish that¡¯s perfect for breakfast, brunch, or even dinner. Combining crispy hash brown patties with a rich and creamy sauce, topped with melted cheese and savory sausage, this casserole is a crowd-pleaser that¡¯s easy to make and even easier to enjoy. The layers of hash browns, eggs, and cheese create a delightful texture contrast, while the sausage and spices add a burst of flavor. It¡¯s the ultimate comfort food that you can prepare ahead of time, making it ideal for family gatherings or meal prepping for the week.
INGREDIENTS:
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? 8 frozen hash brown patties
? 1 pound breakfast sausage (or ground sausage of choice)
? 1 small onion, finely chopped
? 1 bell pepper, chopped
? 1 ? cups shredded cheddar cheese
? 6 large eggs
? 1 cup milk
? ? teaspoon garlic powder
? ? teaspoon onion powder
? ? teaspoon paprika
? Salt and pepper to taste
? 2 tablespoons chopped green onions (optional, for garnish)
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INSTRUCTIONS:
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1. Preheat the Oven: Preheat your oven to 375¡ãF (190¡ãC). Grease a 9¡Á13-inch baking dish.
2. Cook the Sausage: In a large skillet over medium heat, cook the sausage until it is browned and crumbled. Add the chopped onion and bell pepper, and
saut¨¦ until the vegetables are soft, about 5 minutes. Drain any excess fat.
3. Layer the Hash Browns: Arrange the frozen hash brown patties in a single layer at the bottom of the prepared baking dish.
4. Add Sausage and Vegetables: Evenly spread the cooked sausage and vegetable mixture over the hash brown patties.
5. Prepare the Egg Mixture: In a large bowl, whisk together the eggs, milk, garlic powder, onion powder, paprika, salt, and pepper.
6. Pour the Egg Mixture: Pour the egg mixture over the sausage and vegetables in the baking dish. Make sure the mixture is evenly distributed.
7. Add Cheese: Sprinkle the shredded cheddar cheese evenly over the top of the casserole.
8. Bake: Place the casserole in the preheated oven and bake for 35-40 minutes, or until the eggs are set and the cheese is melted and bubbly.
9. Serve: Remove the casserole from the oven and let it cool for a few minutes. Garnish with chopped green onions, if desired, and serve warm.
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Enjoy your delicious Hash Brown Patty Casserole!
