开云体育

Guacamole

Rhonda Fowler All Messages By This Member #251775 Guacamole How to make the best ever guacamole! (One of our readers told us this is even better than Chipotle’s guacamole! Let us know in the comments if you agree!) Yield:?8 Prep:?15 minsTotal:?15 minutes Scale:1x2x3x Ingredients 2–3?ripe Haas avocados, depending on size 4 tablespoons?minced red onion 1 teaspoon?(or more if you like it hot)?, or other favorite hot sauce 2 tablespoons?minced cilantro 1 teaspoon?lime juice 1 tablespoon?lemon juice 1/2 teaspoon?salt Few grinds of black pepper 1/2?of a ripe tomato, seeds and core removed, diced Copy Ingredients Instructions Run a knife around the outside of the avocados from top to bottom and back to top. Cut down to the pit. With a twisting motion, twist the avocado halves apart. Tap the avocado pit with a knife so the knife slices in enough to grab it. Then turn the knife and the pit will come out. (Be careful not to swing too hard and hit your hand. To be safe, place the avocado down on a cutting board first.) Run a soup spoon between the pulp and the skin of the avocado and place the pulp in a medium mixing bowl. Mash slightly with a fork leaving large chunks. Add all other ingredients except the tomato. Adjust seasoning as needed. When you are ready to serve, add in diced tomato. Source: A Family Feast ~~~~~ Rhonda in MO

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