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Amish Friendship Bread


 

Amish Friendship Bread Recipe

Soft & fluffy Amish friendship bread is covered in an irresistible cinnamon sugar mixture. Make this without a starter using buttermilk!
Prep Time10minutes?mins
Cook Time45minutes?mins
Total Time55minutes?mins
Course:?Bread
Cuisine:?American
?
¿ªÔÆÌåÓýs:?2?loaves
?
Author:?Lil' Luna

Ingredients

Bread

  • 2?cups?sugar
  • 1?cup?butter?softened
  • 2?eggs
  • 2?cups?buttermilk
  • 4?cups?all-purpose flour
  • 2?tsp?baking soda

Cinnamon Sugar Mixture

  • 2/3?cups?sugar
  • 3?tsp?cinnamon

Instructions

  • In a small bowl, mix sugar and cinnamon. Set aside
  • Cream together butter, sugar, and eggs. Add buttermilk, flour, and baking soda. Divide ? of the batter into two greased loaf pans (1/4 in each pan). Sprinkle cinnamon sugar mixture on top of the batter in each pan, reserving about ? to sprinkle on the top.
  • Evenly add remaining batter to your two pans; sprinkle the rest of your cinnamon topping.
  • Bake at 350 degrees for 45-50 minutes or until baked through.
  • Cool for 20 minutes before removing from pan. Enjoy!

Notes

DIFFICULTY: easyHOW MANY DOES IT FEED: 2 loavesANY CHANGES MADE: added just a little more cinnamon?ANY SUGGESTIONS FOR NEXT TIME: none

Nutrition

Calories:?2977kcal?|?Carbohydrates:?472g?|?Protein:?40g?|?Fat:?106g?|?Saturated Fat:?64g?|?Cholesterol:?434mg?|?Sodium:?2391mg?|?Potassium:?679mg?|?Fiber:?8g?|?Sugar:?278g?|?Vitamin A:?3470IU?|?Calcium:?405mg?|?Iron:?12.8mg


Source: Lil Luna

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Rhonda in MO