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James D. Porterfield - Dining by Rail


 

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It turns out they do have at least one Western Pacific recipe in the book. I have to get it. There are 325 recipes assembled by the chef author:
¡°Railroad chefs have always created simple, elegant, eye-appealing menu items out of everyday common ingredients. One outstanding example of this phenomenon, from the dining cars of the Western Pacific Railroad, is:

Gingerbread Supreme
1 pkg. gingerbread mix
1/2 pint whipping cream
1/3 cup apple butter
8 Maraschino cherries, halved

Make gingerbread according to package instructions. Beat whipping cream until stiff. Fold in apple butter. Cut hot gingerbread in 2-inch squares and place on serving plate. Top with dollop of chilled apple butter whipped cream and crown with Maraschino cherry half. Serves 16.¡±